Verda Corni Pasta 300g
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Rs.350.00
Description
Pasta is a type of food typically made from an unleavened dough of wheat flour mixed with water or eggs, and formed into sheets or other shapes, then cooked by boiling or baking.
- Country of Origin: U.A.E
- Weight: 400 g
Cooking Instructions
Cook Verda Corni in boiling water(1ltr/100g corni). Add salt to taste. Stir occasionally and cook for the time indicated. Drain well and serve immediately with sauce of your taste. Also best with meant and vegetables
Ingredients
Durum wheat semolina
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