Indomie Fried Instant Noodles 80g

Indomie has come a long way since its humble beginnings in the 1970’s. Our noodles are made from carefully selected ingredients, the best quality flour and fresh spices from the natural resources of Indonesia giving it a unique and delicious taste.

Indomie comes in many different varieties, the most popular is Mi Goreng. It literally means Fried Noodles, but without all the fuss. It’s ready in an instant for your convenience. Simply cook the noodles, drain and then add all the seasonings in. Indomie Goreng is a type of instant noodle served without soup and is stirred well with soysauce, oil, and seasoning. This instant noodle derived its inspiration from traditional Indonesian dish called mi goreng, a variant of fried noodle common in Indonesia. Many street vendors sell it and traditional mi goreng is considered as common food by the people. This product has gained a cult following in Indonesia and in various other countries, such as Nigeria and Australia.

Cooking Instructions 

Boil noodles for 3 minutes in water. Drain noodles. Empty condiment contents into pan on medium heat. Return noodles into pan and stir fry quickly for 1 – 2 minutes, evenly coating noodles. Enjoy!

Ingredients

Wheat Flour (62%), Refined Oil (Contains Tbhq), Salt, Sodium Tripolyphosphate, Potassium Carbonate, Sodium Carbonate, Guar Gum, Riboflavin Seasoning Powder: Salt, Sugar, Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate, Garlic Powder, Onion Powder, Yeast Extract, Artificial Flavour, Pepper, Silicone Dioxide Seasoning Oil: Refined Oil (Contains Tbhq), Onion Sweet Soy Sauce: Sugar, Water, Salt, Wheat, Soy Bean, Spices, Sesame Oil Chili Sauce: Chili, Water, Sugar, Salt, Tapioca Starch, Acetic Acid, Citric Acid, Herbs, Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate, Sodiu, Benzoate, Sodium Metabisulphite (Preservatives)